Milk South Africa: Information System

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In terms of regulations published under the Marketing of Agricultural Products Act, 1996 (Act no. 47 of 1996)

Required fields are indicated with a *

1. Basic details

1.1 Name of institution or person

The name of the legal person as registered with CIPC, or the name of the natural person who is registerable in terms of the statutory measures.

1.2 Institution's trading name (s)

1.3 Type of institution

1.4 VAT number of institution

1.5 Registration number of institution with CIPC or ID number of person if it is a sole propriety

1.6 Head of institution

The most senior official of the institution / unit of the institution (such as the Managing Director or Owner).

1.7 Administrative contact details

1.7.1 Administrative contact person (Name and surname)

The person who will be responsible for the submission of the monhly return forms.

1.7.2 Land line

1.7.3 Cell number

1.8 Financial Manager contact information / person responsible for accounts

1.8.1 Finance manager / person responsible (Name and surname)

If the institution do not employ a financial manager, then the person who is responsible for the finances

1.8.2 Contact number

1.8.3 Email address

1.9 Physical address of institution's head office/person

1.9.1 Street

1.9.2 Town / City

1.9.3 Province

1.9.4 Postal code

1.9.5 GPS Co-ord

1.10 Postal address of institution/person

1.10.1 Postal address

1.10.2 Town / City

1.10.3 Province

1.10.4 Postal code

1.11.1 Telephone number of institution

1.11.2 E-mail address, if you have e-mail facilities

1.11.3 Fax number of institution

1.12 "BBBEE" information

1.12.1 Certified "BBBEE"

1.12.2 "BBBEE" level

1.13 Physical address of processing plant(s)

If the physical address of any processing plant(s) differs from the address mentioned under field 1.9, please add the address(es)
Add plant address Remove last plant

2. Registration category*

Please indicate which of the following category/ies you will register for:

Processor of raw milk: A person who buys raw milk from any source with the purpose to process it or to use it to manufacture other products.

Milk producer: A person who sells raw milk which was produced by their own animals, to local consumers and / or the retail, or who use such raw milk to manufacture other products.

Exporter of raw milk: A person who sells raw milk to persons outside the jurisdiction of the RSA or who move raw milk to an area outside the jurisdiction of the RSA.

Raw milk sellers: A person who sells raw (unprocessed) milk to local consumers or retailers

Importer: A person who imports milk and other dairy products which resort under any of the customs tariff codes 04.01, 04.02, 04.03, 04.04, 04.05 and 04.06.

If you've selected more than one registration category, please select which one is your primary category

3. Subcategories of involvement of your business*

The subcatagories indicating the business involvement in cow's, goat's and sheeps' milk is only available ("enabled") if "Processor of raw milk" or "Milk producer" was selected in paragraph 2.

3.1 Processor of raw milk

3.1.1 Processor of raw cow's milk

3.1.2 Processor of raw goat's milk

3.1.3 Processor of raw sheep's milk

3.2 Milk producer

3.2.1 Producer of raw cow's milk

3.2.2 Producer of raw goat's milk

3.2.3 Producer of raw sheep's milk

4. The date since or after 23 December 2013 on which you became "registerable" i.t.o. the regulations

Password

The password needs to be a minimum of 6 characters long. It is recommended to use a mixture of lower and uppercase letters and some numbers or symbols.

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Postscripts:

Confidential information of any person subject to registration at Milk SA, will be handled in accordance with section 23(2) of the Marketing of Agricultural Products Act, 1996 (Act No: 47 of 1996).
Return forms as prescribed by Milk SA must be submitted to Milk SA on a monthly basis.

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